WEDDING CAKES

For a complete list of our mini desserts, truffles and other delicious sweets to compliment your wedding.
please view our dessert page.

WEDDING CAKE GALLERY
FLAVORS
PRICE LIST

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FLAVORS

Amareno Cherry Torte
Dense bittersweet chocolate torte made with ground Italian Amareno cherries and almonds.

Banana Cake
Moist light cake with cream cheese frosting and organic bananas.

Black And White
Layers of chocolate cake, chocolate ganache, hot milk spongecake and buttercream.

Carrot Cake
Made with organic carrots, walnuts, crushed pineapple and coconut with cream cheese frosting.

Chocolate Crème Frâiche Torte
Two different kinds of Belgian chocolate cake layered with chocolate cream made with our own crème frâiche and flavored with Amaretto.

Coconut Cake
Vanilla cake layered with creamy coconut filling, frosted with white chocolate buttercream and covered in toasted coconut.

Gateau Aileen
Hot milk spongecake filled with buttercream and lots of fresh berries.

German Chocolate Cake
Traditional, but improved: made with Belgian chocolate, toasted coconut and pecans.

Lemon Bavarian
Light cake filled with Bavarian cream and organic lemon curd.

Milk Chocolate Caramel Torte
Belgian chocolate cake layered with nut-filled caramel and milk chocolate mousse.

Nathan’s Lemon Cake
Dense organic lemon cake with lemon glaze.

Nouveau Chocolate Cake
Rich Belgian Chocolate Cake layered with chocolate ganache

Orange Cake
Made with organic oranges, ground walnuts, golden raisins and soaked with Myers Dark rum.

Tiramisu Torte
Spongecake brushed with espresso and Kahlua and layered with a creamy custard.

Torte Lion Belge
Layers of rich chocolate cake, chocolate meringue, chocolate mousse and chocolate cream.

White Chocolate Mousse Torte
Flourless chocolate cake layered with white chocolate mousse and optional raspberries or pistachios.

Sauces (1 ounce servings)
Caramel - $1 per person
Anglaise (Vanilla sauce) - $1 per person
Fresh Berry - $1.00- $1.50 per person (depending on season)

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PRICE LIST

Wedding cakes
Start at $10.00 per serving
Side-cakes are $8 per serving
Add tiers to get desired number of servings. Each tier may be a different flavor.

Crystallized flowers
Start at $160 per 2 dozen same color. Special colors, decorations and shapes are at an additional cost.

Delivery and set-up
$125 Minimum

Refundable deposit for plastic parts, etc
$50 Minimum

Rental fee for silver cake plateaus
$50 Minimum